Choose from a selection of Sonoma-fresh, French-inspired salads and sandwiches available in our Visitor’s Center Deli.
SALADS
NIÇOISE SALAD - $20
Hard-boiled egg, fingerling potatoes, tomatoes, shallots, French green beans, Niçoise olives and capers on a bed of spring mix greens, served with house dressing.
SANDWICHES
Chips and two macarons are included with all sandwiches
PAN BAGNAT - $25
Meaning ‘bathed bread,’ this classic French sandwich soaks up all the goodness of chicken, tapenade, goat cheese, tomatoes, arugula and shallots tossed with olive oil and served on a baguette.
CROQUE ST. JEAN - $25
Inspired by the Croque Madame sandwich, and honoring our founder, Jean: ham, tomme cheese, and hard-boiled egg are dressed with classic bechamel sauce, and served on a baguette.
FRENCH DIP - $25
Classic chuck roast thinly sliced and slow cooked in broth, melted provolone cheese on a toasted baguette with a side of Au jus.
LEGUME GRILL - $25
Seasonal estate grown vegetables seasoned, grilled and placed on a toasted baguette with olive oil. Eggplant, squash, zucchini, onions, tomatoes, red bell pepper, salt and pepper herbs de provence to taste. Gluten-free baguette available
*Chateau St. Jean Wine Club Members receive 10% off all deli items.