Carneros Chardonnay
Chardonnay
Sonoma County
Our Carneros Chardonnay grows in a cool area with moderate conditions and maritime winds blowing north from San Pablo Bay. Daily fog limits the sunshine and is ideal for producing wines with balanced acidity and structure. This combined with heightened aromatics gives way to wines that are lush and tropical yet full of minerality and freshness.
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Points This lush, ripe and creamy wine is part of a renaissance for one of Sonoma's 20th-century pioneers. Beautiful pear and juicy apple notes blend with hints of lemon zest, butter and vanilla.
— James Suckling
Points Expressive and refined on the nose, with notes of honeyed citrus, tangerine, golden apples, and waxy Marcona almonds. Full-bodied and very appealing on the palate.
— Jeb Dunnuck

