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Our Carneros Chardonnay grows in a cool area with moderate conditions and maritime winds blowing north from San Pablo Bay. Daily fog limits the sunshine and is ideal for producing wines with balanced acidity and structure. This combined with heightened aromatics gives way to wines that are lush and tropical yet full of minerality and freshness.
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This elegant Chardonnay has aromas of spiced pear and exotic mandarin with hints of vanilla and fresh cream. Bold flavors of pear and white nectarine are balanced with rich layered textures, a bright acidity and complemented by a luxurious texture from 100% oak aging. The finish is creamy, long and elegant. This wine pairs perfectly with Asian pear salad, halibut and lemon beurre blanc and toast almond cake.
Origin: Sonoma
Alcohol content: 14.2%
Varietal: Chardonnay
Acid: 6.32 g/100mL
pH: 3.5
Composition: 100% Chardonnay
Our Carneros Chardonnay grows in a cool area with moderate conditions and maritime winds blowing north from San Pablo Bay. Daily fog limits the sunshine and is ideal for producing wines with balanced acidity and structure. This combined with heightened aromatics gives way to wines that are lush and tropical yet full of minerality and freshness.
